eBabble

Grind your own Sea Salt

Posted by in Food

I enjoy all types of sea salt and use it every day.  Until last week I would buy fine sea salt and coarse sea salt for various applications.  I like fine sea salt for pasta water and quick seasoning and coarse sea salt for everything else. Last week I ran out of fine sea salt and was going to buy some when a “slap your forehead” thought struck me and make me feel very silly.  Why was I buying fine sea salt when I had large quantities of coarse sea salt…read more

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Gros Sel: Grey Sea Salt

Posted by in Food

Grey sea salt: I’m in love.  At Costco a few years back they had French sea salt for an excellent price so I picked up a container and started using it as a finish on meats.  It added such an amazing dimension to steak, chicken and pork chops that I rushed back and bought four more containers.  My little red pot sits by the stove so I can finish most of my dishes with a modest sprinkle. This is not fleur de sel, that pure white salt collected off the…read more

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