Burger Quest: cheese

I can’t imagine a hamburger without cheese, so I guess it’s cheeseburgers only for me.  Over the years I’ve tried dozens of types of cheese on my burgers and have come to a conclusion: nothing gives a mighty cheese flavour…

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Burger Quest: the basics

I am on a burger quest.  I love hamburgers, or more precisely cheeseburgers.  That glorious combination of beef, cheese and produce piled on a fluffy bun is the ultimate pairing of raw ingredients.  Don’t try and pass off anything pre-made…

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Basques Hardwood Charcoal

I had previously mentioned my favourite charcoal as natural lump.  My favourite brand right now is Nature’s Own Basques Hardwood Charcoal.  The bags normally contain a nice mixture of large, medium and small lumps of charcoal so I slit the…

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Strawberries

It’s strawberry time in Southern Ontario and my family has been consuming vast quantities.  I happened to see a recipe for Strawberry pie (although it’s actually a galette) and thought it would be a nice use of some strawberries. I baked it…

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Yoghourt

My daughter loves Yop, the yoghourt drink.  It’s pretty pricey for the minuscule bottle, so I checked the ingredients and found skim milk, sugar, vanilla, active bacteria and some other stuff.  Since this sounded like skim milk yoghourt with sugar…

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