Pork sirloin
I’ve been buying whole pork loins lately: they come with a lovely pork loin for about two thirds and sirloin for the last third. The loin is very nice but the sirloin on these pieces is jagged and just isn’t…
Tag sirloin
Slow roasting
As part of my wife’s sandwich catering I handle all the meat production: curing, cooking, slicing. I had read in a few places about cooking whole cuts of meat at a very low temperature for extended periods but wasn’t able…